7th Step
To avoid over-browning, cover the baking dish with aluminum foil. Bake for 45-50 minutes, or until the potatoes are soft when pricked with a fork, in a preheated oven.
8th Step
Remove the foil and continue baking for another 15-20 minutes, or until the top is golden brown and bubbling. Allow for a few minutes of resting time before serving the scalloped potatoes. If desired, garnish with fresh parsley.
I assure you, the sauce is the secret weapon in this recipe
You know this meatloaf is bomb when all the kids gobble it up!
Stuffed Peppers with Ham, Eggs, and Cheese
Texas Roadhouse Steak Seasoning
Mom’s controversial punishment for daughter’s heartless behavior toward homeless man has everyone talking!
Incredibly shiny floor, use this ingredient: it’s amazing
2 BALLS OF ALUMINUM FOIL IN THE CLOSET, YOU CAN’T IMAGINE WHAT HAPPENS TO THE CLOTHES: INCREDIBLE
This is so smart!
NFL Franchisees Express Concerns Over Taylor Swift, “She’s Ruining The NFL, and We’re Banning Her From Games”