AN APPLE PIE INSPIRED BREAD RECIPE
This Apple Pie Bread is AMAZING! After you make it the first time, you are gonna be hooked (so consider yourself warned.) It’s a simple homemade sweet bread filled with a layer of cinnamon sugar and fresh apples and topped with more cinnamon sugar and apples. The fresh apples combined with the sweet bread almost makes it taste like cake that is shaped into bread form.
TIPS FOR MAKING APPLE BREAD:
Feel free to use your favorite apples in this. I am using a couple of Rome apples. They are great for baking since they are slightly sweet and tart. But these aren’t always available at the store so a good substitute might be a Gala apple or even Golden Delicious or Granny Smith varieties.
You can switch out the apples in this recipe for pears or even peaches.
Light brown sugar or dark brown sugar can be used. Dark brown sugar just contains a bit more molasses than light brown sugar.
Allow the bread to cool completely before slicing. It cuts easier when it is cooled. However, if you can’t wait – then dig into it warm, it may just be a bit more crumbly.
If you want to make your apple bread more flavorful, you can add chopped nuts, raisins, or dried cranberries to the batter.
To keep your apple bread moist, store it in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to 5 days.
FREQUENTLY ASKED QUESTIONS:
Irresistible Chocolate Mani
SOUTHERN FRIED SALMON PATTIES
My grandmother used to prepare this remedy for me whenever I wasn’t feeling well. Even now, I proactively make this blend and store it for later use.
I could eat this all the time and still love it. It’s truly amazing!
Savor the Crunch: Pan-Fried Zucchini Rounds Topped with Cheese
Chicken Fettuccine Alfredo
Texas Roadhouse Steak Seasoning
Breaking: Kid Rock and Oliver Anthony To Give a Tribute to Toby Keith at the Next Super Bowl Halftime
Boy Saves Millionaire’s Granddaughter and Takes Her Home – What He Discovers in Their Mansion Leaves Him Numb