Ingredients
4 pcs eggs
100g sugar
2 packs of vanilla sugar
120g butter
3 tbsp cocoa powder
300 ml milk
300g flour
1 pack of baking powder
For the cream:
400g mascarpone
100g powdered sugar
250 ml cream
1 packet of cream stiffener
1 packet of vanilla sugar
Chocolateglaze
preparation
This dish is my partner’s weakness; he keeps going back for more.
I really like this small version of the recipe because I can enjoy it multiple times during the day!
Raspberry Tirmaisu
Italian Stromboli – perfect for any dinner!
Cannelés of Bordeaux Recipe
Learned this from my Italian mama, and it is a huge hit with our family!
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Osobuco in the pot
This is how to prepare the most powerful natural descaler. You will no longer have to scrub