
It’s peach season in my neck of the woods and I’ve been dying to give these a try! Last fall when I was making some of my Apple Dumplings, I thought, “Hey, these would be good with peaches, too!” Since then, I’ve been anxiously awaiting the arrival of some beautiful, sweet peaches to give it a try.
And I’ll admit, these babies are pretty dang good. In fact, I might just like them even better than the apple version. There’s just something weird about the way all these ingredients work so well together, but it’s amazing. It’s a quick and easy way to get a delicious dessert on the table in less than 1 hour. They are dynamite when served warm alongside some vanilla ice cream or fresh whipped cream. Y’all enjoy!
Moroccan Zaalouk Recipe – Eggplant and Tomato Salad or Dip
Lemonade Infused Cream Cheese Pie
Bruschetta Cheese Ball
Breaking: Sunny Hostin Walks Out Crying After Confronting Elon Musk On The View
Spaghetti bolognese
My Landlord Turned My Life into Hell – Before I Moved Out, I Gave Him the Biggest Payback Ever
Hearty Chickpea and Veggie Casserole
Workers Notice Kitten at Construction Site All by Himself, Days Later Another Kitten Shows Up with Same Coat
My house smelled wonderful when I walked in yesterday and this was being cooked up! It tasted even better!








