Zapekanka (Ukrainian Cheesecake) | March 17, 2025
Annonce:
Advertisement:
Zapekanka (Ukrainian Cheesecake)
Zapekanka is a traditional Ukrainian cheesecake made primarily with cottage cheese or farmer’s cheese, giving it a creamy texture and rich flavor. This dessert is often enjoyed as a sweet treat for breakfast or dessert and can be topped with various fruits or drizzled with honey.
Zapekanka (Ukrainian Cheesecake) Recipe
Ingredients:
2 cups (500 g) cottage cheese or farmer’s cheese (drained if wet)
2 large eggs
1/2 cup (100 g) granulated sugar
1/4 cup (60 ml) sour cream or plain yogurt
1/2 teaspoon vanilla extract
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (75 g) raisins (optional)
Zest of 1 lemon (optional)
2 tablespoons butter (for greasing the pan)
Powdered sugar (for dusting, optional)
Instructions:
Step 1: Preheat Oven
Preheat Oven:
Preheat your oven to 350°F (175°C).
Step 2: Prepare the Batter
Blend Ingredients:
I am optimistic This is something you won’t know. Proceed To Dispute My Arguments (If Possible)
There wasn’t a single bite left of this dish by the end of dinner
Repair your broken zipper in 2 minutes with this foolproof trick – Problem solved
I overheard my husband telling his friend he’s with me for my money – The lesson I taught him was harsh
Highly polished floor, they also use it in luxury hotels: you can look at yourself in the mirror
Savory Chicken Pie with Homemade Dough