Introduction
Chicken Cordon Bleu Roll-Ups are a delightful twist on the classic French dish, combining tender chicken breasts with savory ham and melted Swiss cheese. Rolled up and baked to perfection, these roll-ups offer a beautiful presentation and a burst of flavors in every bite. They are perfect for a special dinner or when you want to impress your guests with a dish that’s both elegant and delicious.
Ingredients
4 boneless, skinless chicken breasts
8 slices of ham
8 slices of Swiss cheese
1 cup all-purpose flour
2 large eggs
1 cup bread crumbs (panko or regular)
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil or melted butter
For the Sauce (optional):
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
1/2 cup chicken broth
1/2 cup shredded Swiss cheese
Salt and pepper, to taste
Instructions…
BREAD PUDDING RECIPE: EASY OLD FASHIONED RECIPE
cheese fries made from boiled potatoes
Pimento cheese sauce
This Dog Cried When Vet Said He Had Only 1 Hour to Live. Then the Unthinkable Happened
Business Class Passengers Mock Poor Old Lady, at the End of the Flight Pilot Addresses Her – Story of the Day
Cleaning the oven: 3 effective tips to properly clean and degrease it
This remedy is worth its weight in gold for the peace lily, it will be healthy and thriving for years
After eating this, I’m never having salmon any other way!
Luxurious Mounds Cake: A Decadent Delight for Chocolate and Coconut Lovers