Tomatoes and flour may seem like an unusual combination, but this simple and delicious recipe for crispy tomato fritters with cheese will have you hooked from the first bite. These fritters are a delightful twist on classic tomato dishes, turning juicy, ripe tomatoes into golden, crispy fritters that are bursting with flavor. The addition of cheese adds a rich and savory element, while breadcrumbs give the fritters an irresistible crunch. Perfect as an appetizer, snack, or even a side dish, this recipe is quick, easy, and sure to become a favorite in your household. Let’s dive into the details of this crowd-pleasing dish.
Full Recipe:
Ingredients
5 Tomatoes (medium-sized, ripe but firm)
2 Eggs
100g Cheese (cheddar or mozzarella, grated)
2 tbsp Breadcrumbs
200g Flour (all-purpose)
Spring Onion (chopped, for garnish)
Vegetable Oil (for frying)
Salt (to taste)
Black Pepper (optional, to taste)
Garlic Roasted Chicken and Potatoe
APPLE CHEESECAKE TACOS
Creamy Zucchini Pasta: The Quick and Tasty Recipe for Spring!
Patrick Mahomes Shares: “My Happiest Days Are Traveling with My Wife Brittany and Our Children”
After one bite, my daughter was begging me to tell her how to make it!
Repairing Scratched or Burned Baking Sheets
RUNZA CASSEROLE: EVERY TIME HE COMES OVER HOME, MY DAD ASKS FOR THIS FOR DINNER.
Honey Garlic Pork Chops
Nana used to make these by the dozen, and freeze them for later!
