A gourmet and revisited version of the poor man’s stew, enriched with spices and a velvety texture for even more flavor.
Ingredients (for 4 people):
5 potatoes, cut into large cubes
2 carrots, cut into rounds
1 turnip, cut into pieces
2 red onions, thinly sliced
2 cloves of garlic, chopped
1 teaspoon of sweet paprika
1 teaspoon of cumin
1 liter of vegetable broth
2 tablespoons of olive oil
1 tablespoon of tomato paste
1 tablespoon of fresh parsley, chopped
Salt, pepper
Preparation:
3 simple and effective tips to revive your orchids
Adults Ignore Grandpa’s Neglected Grave, Boy Cleans It and Finds Engraved Coordinates – Story of the Day
There wasn’t a single bite left of this dish by the end of dinner
The florist’s ingenious tip to make orchids last
Honey Butter Skillet Corn
Doritos Taco Salad