Do you have a few bananas sitting on your counter, looking a bit too ripe and wondering what to do with them? Well, you’re in luck! There’s a delightful, quick, and incredibly simple dessert you can whip up in just about 3 minutes, and the best part? It requires no flour at all. This no-fuss recipe is perfect for anyone who wants to indulge in a sweet treat without the hassle of a complicated baking process.
The Magic of Leftover Bananas
Bananas are a wonderful ingredient for quick desserts, not just for their natural sweetness and flavor but also for their texture and versatility. When bananas start to overripe, they become even sweeter and more flavorful, making them perfect for desserts. This recipe will turn those leftover bananas into a delicious dessert that will have everyone asking for seconds.
Ingredients
2 ripe bananas
2 tablespoons of peanut butter (or any nut butter of your choice)
A sprinkle of cinnamon (optional)
A drizzle of honey or maple syrup (optional)
A handful of nuts or granola for topping (optional)
This was my nana’s fave cake recipe
Italian Wedding Soup Recipe
SLOW COOKER CHICKEN BREASTS WITH GRAVY
Yellowish clothes will turn brilliantly white: Thanks to this homemade solution, white clothes will shine with purity!
PHILLY CHEESESTEAK CASSEROLE
Zesty Lemon Butter Chicken Tenders: A Citrusy Delight
Refreshing Treat: Lemon Blueberry Bread – Perfectly Sweet and Tangy!
Spray this around the house and keep the bugs away – you won’t see them flying around again.
FAMILY FIRST: LeBron James looks to be in playing shape as he enjoys vacation in the Maldives