Ingredients
- 5 cups Sparkling Water
- 1 cup water
- 4 cups Pineapple Juice
- ½ cup Lemon juice
- 1 cup sugar
- 3 cups ice cubes
Instructions
In a saucepan, mix together the sugar and the water. Heat on medium heat until the sugar is entirely dissolved.
Fill a large 3 quart pitcher with 3 cups of ice. Slowly pour the sugar syrup over the ice to cool the syrup down.
Add in the pineapple juice, lemon juice and the sparkling water to the pitcher.
Stir with a long spoon to combine
Place in the refrigerator until ready to serve.
Enjoy!
MINI STRAWBERRY CHEESECAKE TACOS
These babies are the best to make for a game night or Sunday football session!
Simple lemon cake
Decadent Chocolate and Vanilla Layer Cake
Unleash the Tropical Delight: How to Cultivate Mango Trees in Pots
Remove “Wokeness”, Will Fire Debate Moderators Immediately
Delicious and Chewy Coconut Cookies: A Tropical Classic
Luminous laurel Why engage in esotericism?
10 things you always cleaned wrong. Expert advice