Instructions:
Heat oil in a large pan over medium heat. Add diced onion, bell pepper, and mushrooms. Cook until tender, about 7-10 minutes.
Add chopped garlic and cook until fragrant (about 1 minute) before removing from heat.
In a mixing bowl, combine ground beef, salt, pepper, cheese whiz (if using), Worcestershire sauce, ketchup, eggs, breadcrumbs, and the cooked onion, pepper, mushroom, and garlic mixture.
Instant Pot Scalloped Potatoes
Meat-Stuffed Puff Pastry with Vegetable Side Salad
Mediterranean Potato Vegetable Stir Fry
She Married A Marine With A 4-Year-Old Son, Wedding Goes Smoothly Until She Whispers 6 Words To The Little Boy
Germinating pistachios from the supermarket are possible! This is how you get a pistachio tree home
Classic Slow Cooker Chex Mix
Black Couple Fosters a Boy No One Wanted to Adopt, Learning Love Has No Color
HOMEMADE OVEN CLEANER – A NATURAL AND EFFECTIVE SOLUTION FOR A SPARKLING KITCHEN
Stuffed Peppers with Ham, Eggs, and Cheese