THE INGREDIENTS LIST:
For the Sugar Cookie Base:
2 Cups.Of sugar cookies (homemade or store-bought), crushed into fine crumbs.
1/2 Cup.Of cream cheese, softened.
1 Tsp.Of vanilla extract.
For Coating and Decoration:
12-oz white chocolate, melted.
Festive sprinkles or colored sugar for decoration.
This recipe is heavenly and divine! I wasn’t sure about it at first as it’s not typical, but it came out fantastic!.
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