INGREDIENTS:
•2 boxes of vanilla wafers
•6 to 8 bananas, sliced
•2 cups of milk
•1 box (5 oz) French vanilla pudding
•1 pack (8 oz) cream cheese
•1 (14 oz) milk
•1 container (12 oz) frozen whipped topping or an equal amount of sweetened whipped cream
ROASTED DUCK IN WINE WITH POTATOES, PEPPERS AND MUSHROOMS
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A casserole that will make your tongue swallow! Sweet, tasty and nutritious