Cooking Directions:
Step 1: Begin by lightly buttering your mold and preheating your oven to 180 degrees.
Step 2: Whisk together the eggs, sugar, and vanilla sugar until the mixture is white.
Step 3: Stir in the milk.
Step 4: Mix in the oil.
Step 5: Stir in the cocoa. (Sift it to remove lumps.)
Step 6: Stir in the flour and baking powder. (Sift as well to avoid lumps.)
Step 7: Pour your mixture into your mold and bake for 20 minutes.
Step 8: Heat the milk and chocolate together.
Zucchini-Filled Savory Muffins: Moist and Fragrant!
Irresistible Tiramisu Truffles: A Decadent Italian-Inspired Treat
Homemade Chocolate Eclairs Recipe
ABC Exits Debate Hosting After Backlash, Fox to Hold Next Debate: “We Can’t Afford It Anymore”
My Ex-husband Gifted Our Kid a Rocking Horse – When I Saw What Was Inside, I Called My Lawyer
Ultimate Comfort: Hearty Lasagna Delight
Old-Fashioned Sour Cream Doughnuts
Tom Cruise Reportedly Dating 36-Year-Old Ex-Wife of Russian Oligarch
Breaking: Candace Owens Signs $25 Million Deal with ABC for New Morning Show, Set to Replace ‘The View’