Ingredients
Choux Pastry
1 cup water
1 stick (4 ounces) unsalted butter
2 tablespoons sugar
1/4 teaspoon kosher salt
1 cup plus 2 tablespoons all-purpose flour
4 large eggs
Pastry Cream
2 cups whole milk
1/4 vanilla bean, seeds scraped
1/2 cup plus 2 tablespoons sugar
5 tablespoons cake flour
Pinch of kosher salt
1 large egg
2 large egg yolks
1/4 cup plus 2 tablespoons heavy cream
Chocolate Glaze
4 ounces bittersweet chocolate, chopped
4 tablespoons unsalted butter, softened
Directions
classic Beef Stew
Breaking: Gordon Ramsay Throws Beyoncé Out Of His Restaurant, “Didn’t Like Your So-Called Country Album”
My Neighbors Had a House Fire, So We Took Them in — What They Discovered in Our Home Shocked Me
Trick to defrost a freezer: the ice will disappear without unplugging it
Bacon Cheddar Ranch Pecan Ball
Lemon Cream Cheese Pound Cake From Scratch