Lasagna Roll Ups Recipe – Delicious lasagna rolls made with Italian sausage, ricotta cheese and spinach rolled up and topped with meat sauce, mozzarella and parmesan cheese. You are going to love this mouthwatering twist on the classic lasagna!
Lasagna Rolls are the perfect easy kid friendly dinner recipe! Not only are they super easy to make but they are melt in your mouth delicious. This recipe makes 12 rolls feeding about 6 people and makes for amazing leftovers!
If you are cooking for a larger crowd, you can easy double the recipe. If you are cooking for a smaller crowd, simply cut the recipe in half and use an 8×8 baking dish.
Store completely cooled leftover lasagna rolls in an airtight container in the fridge for up to 2-3 days. You can also freeze lasagna in an airtight freezer bag for up to a month.
Super easy and tastes fantastic! You can’t miss this one!
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I’m struggling to accept that this recipe calls for only 2 ingredients. How is that possible?