Meat filling
– Preheat the oven to 350
– Heat up the oil in a pan.
– Add the onions and fry until soft.
– Add meat to the onions and brown.
– Once the meat has started to brown sprinkle in the flour. Combine the flour with the meat and stir continuously for 1-2 min.
– Pour in the beef broth and mix well. It will thicken as it cooks.
– Add the remaining ingredients to the pan and cook for 5 min. Stirring occasionally so the meat doesn’t stick to the pan.
– Pour the mixture into a 9×13 casserole dish.
– Spread the potatoes evenly on top.
– Place the casserole dish into the oven and bake for 30-40 min.
Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
Treat yourself to the delight of a homemade cake: a simple recipe for pure happiness
MAPLE WAFFLE CHICKEN NUGGETS
The Secret to Fast and Perfect Ironing: Use Aluminum Sheets
When you put it in the washing machine, the laundry no longer has wrinkles: throw away the iron
Quick Vanilla Cookies (Biscotti): facili e super golosi!
This Girl Is the Only Daughter of a ‘Knots Landing’ Star & Singer, Who Has Been in Love for More than 30 Years
An Ingenious Method to Clean Your Oven Overnight
Why your clean laundry may not smell as good as it should