Lemon blueberry bread
Ingredients:
1/3 cup melted butter
1 cup white sugar
1/4 cup freshly squeezed lemon juice
2 eggs
1 and 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
1/2 cup milk
2 tablespoons grated lemon zest
1 cup fresh or frozen blueberries
2 tablespoons all-purpose flour
Instructions:
My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!
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