The cabbage leaves themselves are not so flavorful, but they make a nice and sturdy wrap whose flavor simply matches the beefiness. They serve as a blanket and hold together the delicious meat mixture.
Also, I like how you can easily serve each portion of this dish in individual rolls, with no hassle and great presentation.
While the recipe has a few steps, they are totally worth it. First, I encourage you to make a double batch of homemade tomato sauce. Because it is so good, and you can store it in the fridge and use it on pasta during the week. This way you plan in advance and save yourself some extra effort!
Ingredients needed:
Baked Spaghetti and Meatballs Casserole Recipe
CARROT CAKE CHEESECAKE
Crockpot Grape Jelly Meatballs
Recipe for the Perfect Baked Potato
I swear by this baking soda trick to getting rid of all the fleas, mice, rats, cockroaches, ants, bedbugs, centipedes
Stuffed Shells Recipe
Cranberry, Orange and Pecan Muffins
These Target stores are set to close: Here’s the full list
Lemon and orange peels, don’t throw them away: mix them with vinegar | They are worth gold