The cabbage leaves themselves are not so flavorful, but they make a nice and sturdy wrap whose flavor simply matches the beefiness. They serve as a blanket and hold together the delicious meat mixture.
Also, I like how you can easily serve each portion of this dish in individual rolls, with no hassle and great presentation.
While the recipe has a few steps, they are totally worth it. First, I encourage you to make a double batch of homemade tomato sauce. Because it is so good, and you can store it in the fridge and use it on pasta during the week. This way you plan in advance and save yourself some extra effort!
Ingredients needed:
COOKED SALMON
Super Moist Chocolate Cake with Perfect Chocolate Ganache
My German grandma first made this recipe for me. Been fixing it for years!
Elon Musk To Fund New Anti-Woke Show Featuring Tucker Carlson: “We Need More Journalists Like Tucker Carlson And Less Like Rachel Maddow!”
Tried this out twice and it was a hit on both occasions! Eager to make it once more.
Teriyaki Chicken and Pineapple Foil Packets
Banana Split Cake
Strawberry Trifle/Cheesecake Trifle Recipe:
10 minutes pizza rolls out of the oven