Prep time: 15 minutes
Cook time: 30 minutes
Total time: 45 minutes
Servings: 4 servings
Nutritional facts
Amount Per Serving:
Calories: 500 Kcl, Total Fat;: 26g, Saturated Fat: 10g, Trans Fat: 1g, Unsaturated Fat: 11g, Cholesterol: 115mg, Sodium: 1397mg, Carbohydrates: 28g, Fiber: 4g, Sugar: 6g, Protein: 39g
Ingredients
1 pound elbow macaroni
2 pounds ground beef
1 onion, finely chopped
3 cloves garlic, minced
Tater Tot Breakfast Bowl with Sausage Gravy
Cheesy Garlic Cruffin
CREAM CHEESE CRANBERRY LOAF – A Luscious Holiday Treat
I’ve never done this on a sheet pan before, but this recipe made me a convert!
How to Plant Avocados at Home for Dozens
Day after My Fiancé Vanished from Our Wedding, I Saw Him Signing Papers in My Father’s Office
How to make a bougainvillea bonsai tree step by step
I Cut Short My Business Trip upon Learning My Wife Was in the ER – Found Another Man by Her Bed When I Arrived
How to Easily Clean Burnt Pans in Seconds