Prep time: 15 minutes
Cook time: 30 minutes
Total time: 45 minutes
Servings: 4 servings
Nutritional facts
Amount Per Serving:
Calories: 500 Kcl, Total Fat;: 26g, Saturated Fat: 10g, Trans Fat: 1g, Unsaturated Fat: 11g, Cholesterol: 115mg, Sodium: 1397mg, Carbohydrates: 28g, Fiber: 4g, Sugar: 6g, Protein: 39g
Ingredients
1 pound elbow macaroni
2 pounds ground beef
1 onion, finely chopped
3 cloves garlic, minced
BANANA LEMON LOAF
Grilled Ribeye Steaks with Herb Butter
Such a crowd pleaser! Don’t overlook this recipe!
BEEF AND CHEESE MEXICAN SANCHILADAS
DELICIOUSLY CREAMY ORANGE CREAMSICLE FUDGE RECIPE
Breaking: Alyssa Milano’s New Woke Production Company Loses Almost $500 Million, “Nobody Likes Woke, I Might Have To Close It”
Vegan Burritos
Louisiana Meat Pies
Don’t Make This Mistake Before Starting the Washing Machine: This Will Double Your Bill