Old-Fashioned Sour Cream Doughnuts are coated in glaze and taste just like the cakey ones at your favorite bakery! No yeast makes this recipe quicker and easier.
I have huge sweet tooth cravings on the regular. Can you relate?
When I get a doughnut craving, it’s intense. A lot of doughnut shops make pretty bland and greasy doughnuts that leave a weird residue on your tongue, at least that’s been my experience.
There’s a few local shops that I LOVE, but I rarely have an excuse to make a trip to one of them. This recipe honestly takes about the same amount of time that it takes to drive across town to my favorite bakery, so it’s kind of perfect. Plus, if you only eat doughnuts when you make them from scratch, you can’t really go overboard right? That’s my logic at least.
Cinnamon Baked French Toast
Shrimp Avocado Salad
I’ve made this pie for over 40 years now and it’s still our fave!.
Breaking New: Chris Brown REVEALS LIST OF BIG CELEBRITIES INVOLVED IN DIDDY’S @BUS3! | DIDDY IS TAKEN DOWN!.dieuy
The trick to making delicious crispy fries without a drop of oil
The Art of Selecting the Perfect Watermelon: A Guide to Sweetness and Ripeness
I Took My Fiancé to Visit My Parents — He Ran Out Screaming ‘I Can’t Believe It!’ in the Middle of the Night
Breaking News: Keanu Reeves Declines to Present Whoopi Goldberg’s Lifetime Achievement Award: “She’s Not a Good Person”
Four Of Michael J. Fox’s Kids Have Announced The News