Yes, you must fry this recipe. It was specifically designed to be fried and not baked, just trust me on that. USE FRESH OIL. It goes rancid quickly, often before the date on the bottle. If it has *any* unpleasant smell, don’t use it. Your doughnuts won’t taste good.
I don’t personally own an air fryer but recently had a reader message me that she had success air-frying this recipe.
Old-Fashioned Sour Cream Doughnuts
YIELD: 12
DOUGHNUTS AND HOLES
PREP TIME: 15MINUTES MINUTES
COOK TIME: 25MINUTES MINUTES
INACTIVE TIME 1HOUR HOUR 20MINUTES MINUTES
TOTAL TIME: 2HOURS HOURS
Old-Fashioned Sour Cream Doughnuts are coated in glaze and taste just like the cakey ones at your favorite bakery! No yeast makes this recipe quicker and easier.
Ingredients
For the donuts:
Creamy coconut pie
smothered pork chops
recipe for ultra-soft chocolate pear cake Add the chocolate mixture and mix
The NNLB Officially Launches Investigation into ABC Over Debate Controversy
7 Layer Taco Dip!!!
How to remove silver stains, Grandma’s remedy!
The butcher-meat departament
Lemon and orange peels, don’t throw them away: mix them with vinegar | They are worth gold
Kate Middleton will only meet Prince Harry on this one condition, royal expert claims