Prep time: 15 minutes
Cook time: 30 minutes
Total time: 45 minutes
Servings: 4 servings
Nutritional facts
Amount Per Serving:
Calories: 500 Kcl, Total Fat;: 26g, Saturated Fat: 10g, Trans Fat: 1g, Unsaturated Fat: 11g, Cholesterol: 115mg, Sodium: 1397mg, Carbohydrates: 28g, Fiber: 4g, Sugar: 6g, Protein: 39g
Ingredients
1 pound elbow macaroni
2 pounds ground beef
1 onion, finely chopped
3 cloves garlic, minced
Crispy Pan-Seared Fish Fillet
Slow cooker Garlic Chicken & Chorizo pasta
4 Ingredient French Yogurt Cake (No Eggs)
Breaking: NCAA Bans Lia Thomas For Life From Competitive Swimming, “Should Try for Another Category”
Dorito Taco Salad
Delicious Oat Bars, Homemade Without Sugar: A Delight
Homemade bathroom whitening cream, better than bleach: goodbye to stains
How to Unclog Shower Head Holes and Increase Water Pressure
Apple Cream Cake