Lemon Cream Cheese Bars – Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine.
Ingredients
cooking spray
2 (8 ounce) packages refrigerated crescent roll dough (such as Pillsbury® Recipe Creations®), divided
2 lemons, zested and juiced, divided
2 (8 ounce) packages cream cheese, softened
½ cup white sugar
2 tablespoons butter, melted
3 tablespoons white sugar
Directions
Preheat oven to 350 degrees F (175 degrees C). Line the bottom of a 9×13-inch baking dish with aluminum foil and spray with cooking spray
CHICKEN AND SPINACH PASTA BAKE
These disappeared so fast when I put them on the dining table!
Corn on the Cob in the Oven
WHAT TO CLEAN AT HOME TO ALWAYS HAVE A HEALTHY AND SANITIZED ENVIRONMENT
4 tips for your red anthurium to easily fill with flowers
Every Babysitter Quit after Meeting My Husband – So I Hid a Nanny Cam to Find Out Why
Mini Egg Salad Sandwich Lunchbox Idea
Fresh Peach Delight
Pandoro tart with tiramisu-style cream