Corn on the Cob in the Oven is prepped and ready to bake in just 10 minutes! Enjoy baked corn as a side, or use the kernels in other recipes. Cooking corn on the cob has never been easier!
I just love baked corn on the cob. Whether I’m at a picnic, barbecue, or summer potluck, it is always a popular side dish.
Pops of sweetness in every bite, complemented with melted butter and a variety of seasonings — my mouth is watering just thinking about it!
Corn on the Cob in the Oven
Lumpia From The Philippines
These are divine! They taste just like the real thing!
Irresistible Sticky Date Pudding with Buttery Toffee Sauce
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I never fail to impress my guests with this dish—it disappears within minutes
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SMOTHERED PORK CHOPS
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WOODEN FURNITURE REGAINS ITS VALUE, NOTHING BUT BLEACH: THIS IS BETTER