Honey Lemon Chicken
Easy + Delicious Lemon Chicken is something I just can’t get enough of!
Nothing too fancy, just saucy lemon chicken cooked in one pan, with SIMPLE ingredients.
This is still one of my favorite meals!
Serve with a side of broccoli or green beans, maybe brown rice or quinoa, and WINNER WINNER CHICKEN DINNER!!!
Makes 4 servings
Ingredients:
1 lb. boneless skinless chicken breast cutlets
sea salt and freshly ground black pepper, to taste
2 Tbsps clarified butter/ghee, or unrefined coconut oil
6 fresh garlic cloves, crushed whole
1/2 cup chicken bone broth
2 Tbsps raw honey
juice & the zest of 1 lemon
2 tsps gluten-free flour, or Arrowroot powder
freshly chopped parsley or basil
additional lemon slices for garnish
Instructions:
Melt butter/ghee in a large skillet over medium heat.
Season your chicken with sea salt and pepper on both sides, then sauté until golden browned and juices run clear, about 4-5 minutes on each side.
Remove your chicken from skillet, then set aside and cover.In that same preheated skillet, add crushed garlic cloves and sauté for 1 minute, over medium, just until fragrant.
Pour in your chicken broth and bring to a simmer, scraping all the brown bits from the bottom of the pan with a wooden spoon
Smothered Chicken
The Ultimate Honey Cake Slices – Slovakian Petit Fours Recipe
A Cozy Family Favorite: Stuffed Cabbage Rolls
CREAMY POTATO & HAMBURGER SOUP
“I didn’t want my kids to grow up around a parent who’s being stopped and asked for photographs all the time. They’ve been able to grow up being the stars of the household.”
Outback Steakhouse Alice Springs Chicken
Should the washing machine door remain open? The common mistake that can cost you dearly
Bicarbonate of soda, put it in the corners of your house: you won’t be able to do without it
Guy Fieri refuses to seat ‘The View’ members in his restaurant: ‘They’re loud and divisive’