Add in your honey, lemon juice + zest, and gluten-free flour, then whisk briskly until the flour is well incorporated.
Continue to simmer and stir until your sauce thickens a bit, then return chicken to your skillet and spoon some sauce on top. Cook another minute until just heated through.
Remove from heat, and sprinkle with fresh chopped herbs.
Serve with asparagus, green beans, or broccoli and quinoa or brown rice.
Spoon sauce over everything, and enjoy!
Ingredients
Best Southern Fried Chicken Recipe
I always make this for every party, and it never lasts – the mason jar gets polished off!
Delicious Burek Recipe
The Everyday Kitchen Ingredient That Keeps Your Garden Healthy
Breaking: Whoopi Goldberg Clashes with Jason Aldean During Debate on ‘The View’
The Most Common Reason Couples Stop Having Sex
Does Coca Cola Actually Taste Better In A Glass Bottle?
for only 1 euro: Here is the Recipe for powerful and effective weed control.
Carrot Cake