Foolproof method to make plastic cutting boards look new again: all butchers do it. Here is the secret.
Cutting boards are tools that we use very frequently. They act as a base to cut food without running the risk of ruining our table or the different shelves in the kitchen. After a few uses we can notice how its appearance changes. They are filled with scratches and, above all, , with large, deep stains that do not seem to disappear, even after a thousand washes.
In addition, cutting boards become a receptacle for bacteria and germs : they get into the channels caused by our knives. How can we disinfect cutting boards completely, killing germs and bacteria? And how can we remove these annoying stains ? The butchers reveal the secret to us .
The certified remedy
Butchers use this kitchen utensil daily: they use it practically all the time to give life to the slices of meat that they will display. They come to wash the cutting board several times a day: they know well what the secrets and the most effective techniques are to remove stains and eliminate cuts more superficial.
Dive Into Homestyle Comfort: Amish Country Casserole – Rich, Hearty, and Satisfying!
Lemon Brownies with Lemon Glaze
Instant Pot Ravioli with Brothy Sauce
Shh, this my secret weapon for keeping my husband in a good mood – he loves it
This dish has been my go-to lately – made it like 4 times this month!
Chicken Patties
Sewer smell in the bathroom, here’s how to get rid of the bad smell
Floor, how to polish it with natural remedies: everyone will want to know the method
CINNAMON BREAD