French toast is the quintessential Saturday morning brunch food. The recipe below cooks overnight in the slow cooker so you can wake up to a luxurious breakfast. In fact, this recipe makes the morning meal so easy to get on the table that it’s even perfect for busy weekday mornings.
Add some fruit to this to make it even more satisfying. Sliced bananas, peaches or blueberries all work well. You can use French bread or an egg bread such as challah or brioche. This is one of those meals that kids love every bit as much as parents.
Slow Cooker Overnight French Toast
Ingredients
Butter or cooking spray
1 loaf day-old bread, cut into cubes
6 large eggs
2 cups milk
1 teaspoon vanilla extract
1/4 cup unsalted butter, at room temperature
1/2 cup brown sugar
Cheese Steak Quesadillas
Squeaky-clean floors and lightened joints: the trick to clean them in a single pass
Delicious potato gratin with cheese and cooked ham: a comforting recipe to savor
Visual challenge: Locate the face in the image within 7 seconds.
Irresistible Cream Cheese and Sausage Croissants – A Flaky, Savory Delight!
These are the steps you need to follow to properly clean your pillows