Banana pudding is a classic Southern dessert that has found its way into the hearts and homes of many across the country. This creamy, comforting dish is a delightful blend of rich vanilla pudding, ripe bananas, and crisp vanilla wafers. It’s a nostalgic treat that evokes memories of family gatherings and potlucks. Whether you’re looking to impress guests at a dinner party or simply craving a taste of home, banana pudding is a versatile dessert that never disappoints.
Banana pudding is a versatile dessert that pairs well with a variety of dishes. For a Southern-themed meal, consider serving it after a hearty main course like fried chicken or barbecue ribs. It also complements lighter fare such as grilled fish or a fresh summer salad. For a touch of elegance, serve banana pudding in individual parfait glasses and garnish with a sprig of mint or a dusting of cocoa powder.
Servings: 8
Ingredients
3 cups whole milk
3/4 cup granulated sugar
1/3 cup all-purpose flour
1/4 teaspoon salt
3 large eggs, separated
2 teaspoons vanilla extract
4 ripe bananas, sliced
1 box vanilla wafers (about 12 ounces)
Whipped cream or meringue for topping (optional)
Directions
Salted Caramel Cream Cheese Cupcakes Recipe
My Mississippi friend introduced me to this recipe! Instant hit!
Cheesy Beef Stuffed Potato Cakes Recipe
Giant Cookie: A Delicious and Easy Recipe to Share
FRENCH TOAST BAKE
Cheese Danish Pastry Recipe
My Parents Forbade Me from Moving Out — When I Discovered Their Real Reason, I Immediately Called the Police
Breaking: Bud Light Suffers Nearly $500 Million Loss in a Single Day Despite Super Bowl LVIII Ad
My Husband Didn’t Save Me Any Food for Dinner While I Was Feeding Our Newborn Son