Lemon Meringue Bars Recipe | March 8, 2025

Ingredients:

For the Crust:

1 1/2 cups graham cracker crumbs

1/4 cup granulated sugar

1/2 cup unsalted butter, melted

For the Lemon Filling:

1 cup granulated sugar

1/2 cup fresh lemon juice

2 tablespoons lemon zest

4 large egg yolks

1/4 cup cornstarch

1 1/2 cups water

For the Meringue:

4 large egg whites

1/2 cup granulated sugar

1/4 teaspoon cream of tartar

1/2 teaspoon vanilla extract

Instructions:

Prepare the Crust:

Share Share Share

Thanks for your SHARES!