The Honey Garlic Bacon Pork Tenderloin is a delightful fusion that brings together the sweetness of honey, the robust flavors of garlic, and the smoky, rich taste of bacon. Originating from a blend of American and Asian culinary traditions, this dish offers a unique yet familiar taste that is sure to please. The marinade penetrates the tenderloin, creating layers of flavor that will surely impress your family or guests. It’s a perfect dish for special occasions or a weekend culinary adventure.
This savory dish pairs wonderfully with a side of roasted or mashed potatoes, which can help soak up the delicious juices. A light, fresh salad with a tangy vinaigrette or some roasted seasonal vegetables will also complement the rich flavors of the pork tenderloin. For a complete meal, consider serving with a warm, crusty bread to balance the sweetness of the honey and the saltiness of the bacon.
Honey Garlic Bacon Pork Tenderloin
Servings: 4
Ingredients
1 pork tenderloin (approximately 1.5 pounds)
6 slices of bacon
1/4 cup honey
3 tablespoons soy sauce
4 cloves garlic, minced
1 tablespoon olive oil
My hubby’s always hankering for this, so I whip it up almost every week
Fluffy Egg Cups: Your Go-To Breakfast Delight!
WHITE BEAN AND HAM HOCK SOUP: Hearty Comfort in a Bowl
How to Grow Cucumbers on a String: A Beginner’s Guide to Space-Saving Container Gardening
Roasted Pork Ham with Orange
cheese fries made from boiled potatoes
Famous Individual Shares Candid Insights About Oprah Winfrey’s Realities
My Husband Didn’t Save Me Any Food for Dinner While I Was Feeding Our Newborn Son
Coach Elway Makes It Clear: “Anthem Kneeling Will Result in a Ban From the Team”