Welcome to our comforting and nostalgic recipes section! Today, we’re sharing a delightful Homemade Banana Pudding recipe. This dessert features layers of moist banana cake, crunchy vanilla wafer toffee, and creamy vanilla bean whipped cream. Perfect for any occasion, this pudding will bring joy to everyone who tastes it. Let’s get started!Instant Pot desserts
Ingredients
For the Cake:
1 1/2 cups all-purpose flour
1 tbsp cornstarch
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1/4 cup unsalted butter, at room temperature
1/4 cup vegetable oil
3/4 cup granulated sugar
2 large bananas, ripened and mashed
1/2 tsp vanilla extract
4 large egg yolks
3/4 cup buttermilk
Cake recipes
For the Vanilla Wafer Toffee:
2 tbsp unsalted butter
1/4 cup brown sugar, packed
3 tbsp heavy whipping cream
1/8 tsp salt
1 1/3 cups coarsely chopped vanilla wafer cookies
For the Vanilla Bean Whipped Cream:
1 cup heavy whipping cream
3 tbsp powdered sugar (more or less to taste)
1/2 tsp vanilla extract
1 vanilla bean, split lengthwise
Instructions
Easter Bunny Cake Pops – Quick and Easy – Adorable and Delicious for Easter
Heaven On Earth Cake
Loaded Tater Tots with Sausage Gravy
Pecan Pie Cobbler
4 Tips for Removing Mold Around Windows
While on the Beach with My Husband, a Woman Ran Up, Knelt, and Said His Name
Savoring Comfort: Slow Cooker Creamy Potato Bacon Soup Recipe
My grandmother used to make me sandwiches when I was little! Favorite recipe, breakfast
I could totally have this on my plate daily.