Step 4: Bake the Savory Pie
- Preheat the Oven: Preheat your oven to 160°C (320°F) to ensure it’s ready for baking.
- Prepare the Egg Wash: In a small bowl, mix a little yogurt with an egg to create an egg wash. Brush this mixture generously over the surface of the braids. This will give the braids a beautiful golden-brown finish.
- Add Sesame Seeds: Garnish the top of the braids with sesame seeds to add a delightful crunch and visual appeal.
- Bake: Place the tray in the preheated oven and bake for 30 minutes, or until the braids are golden brown and cooked through.
Serving
Once baked, remove the savory pie from the oven and let it cool slightly before serving. The savory pie with peas is now ready to be enjoyed! Serve warm or at room temperature as a delightful snack or accompaniment to a meal.
CARAMEL PECAN DREAM BARS
Say goodbye to fruit flies and mosquitoes forever – the paper towel trick changes everything
Cake in 15 minutes! The famous cake that drives the whole world crazy! Better than apple pie
BREAKING: ABC Refuses to Renew Whoopi Goldberg and Joy Behar’s Contracts for ‘The View,’ Citing Desire to Move Away from ‘Toxic’ Elements
Limescale in the bathroom faucet, how to get rid of it: you have everything you need in the kitchen
STUFFED BELL PEPPERS
DANISH CHEESE EASY CREAM
Decadent Denmark King’s Hawaiian Cheesecake: A Royal Dessert
Tip: Add the lemon juice while the eggs are boiling.