Ultimate Brioche Filled with Vanilla Cream and Chocolate Chips | March 22, 2025
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Ingredients

For the Brioche Dough:

  • 3 1/2 cups (450g) all-purpose flour
  • 1/4 cup (50g) granulated sugar
  • 1 packet (2 1/4 tsp) active dry yeast
  • 1/2 cup (120ml) warm milk
  • 3 large eggs
  • 1/2 tsp salt
  • 1/2 cup (115g) unsalted butter, softened
  • 1 tsp vanilla extract

For the Vanilla Cream Filling:

  • 2 cups (480ml) whole milk
  • 1/2 cup (100g) granulated sugar
  • 4 large egg yolks
  • 1/4 cup (30g) cornstarch
  • 1 tsp vanilla extract
  • 2 tbsp unsalted butter

Additional Ingredients:

  • 1/2 cup (90g) chocolate chips
  • 1 egg (for egg wash)
  • Powdered sugar (for dusting, optional)

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