No wonder your friends from Germany are asking for this toast recipe! It’s a delightful treat that you can enjoy twice a day! Get ready to indulge in cheesy goodness with this step-by-step guide! 
Ingredients:
– 4 slices of bread, buttered on both sides 
– 50g hard cheese (approximately 1.76 oz) 
– 20g butter (approximately 0.88 oz) – 25g flour (approximately 0.88 oz) 
– 200ml milk (approximately 6.76 fl. oz) 
– A pinch of black pepper 
– A pinch of salt 
– A pinch of nutmeg 
– 6 slices of ham 
Instructions:
1. Preheat your oven to 180°C (356°F).2. Butter both sides of 4 slices of bread.3. Dry the buttered bread slices in a pan until they become golden and crispy.4. Grate 50g of hard cheese.
BEEF TENDERLOIN WITH CREAMY MUSHROOM SAUCE
LOW CARB CRACK SLAW: A Flavorful Twist on a Classic Dish
CHOCOLATE CUPCAKES
Baked Philly Cheesesteak Sliders
The BEST mashed potatoes
Say Goodbye to Yellow Stains in the Toilet With This Cheap Grandma Trick
Simple Greek Grilled Octopus Recipe
Michael, the son of Kelly Ripa and Mark Consuelos, turns 27 today, and some are in shock at his appearance
Parmesan Meatloaf Recipe: A Delicious Twist on a Classic Favorite