Instructions
Preheat oven to 450 degrees and line a pan with parchment paper.
Slice potatoes ¼” thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese.
Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes.
Once browned, top with remaining 2 tablespoons parmesan cheese and bake an additional 5 minutes or until cheese bubbles and browns.
Lemon Curd Pavlova
I Paid for Stepdaughter’s Wedding but She Chose Bio Dad to Give Her Away, So I Made Declaration during Toast
Not Yo’ Mama’s Banana Pudding
Stubborn Stains on Car Seats? The Car Wash Trick to Remove Them
Millionaire Mocks Poor Woman with 3 Kids on Business Class Flight until Pilot Interrupts Him
My father-in-law doesn’t normally eat this but fell in love with this recipe! Pure deliciousness!