Pork tenderloin with Boursin is a tasty and melt-in-the-mouth dish, perfect for a convivial meal. The tenderness of the tenderloin combined with the creamy Boursin and herb sauce makes it a comforting and tasty recipe.
Ingredients (for 4 people)
1 pork tenderloin (600 to 700 g)
1 minced shallot
2 cloves of chopped garlic
200 g Boursin garlic and fine herbs
200 ml of liquid crème fraîche
10 cl of dry white wine
1 tablespoon of olive oil
1 knob of butter
Salt and pepper
A few sprigs of fresh parsley for decoration
Preparation
Vegan Strawberry Rhubarb Salad
Liégeois Chocolate: Easy and Ultra-Delicious Recipe to Try
Irresistibly Juicy Chicken Breasts: The Recipe You’ll Wish You Knew Sooner
Candied Yams with Bacon
A great recipe for families! – Enjoy this delicious roast recipe with all your heart.
Savory Italian Deli Sliders on Hawaiian Rolls
Put 1 glass of salt in the car, this solves a very common problem among motorists
Delicious and very juicy stuffed zucchini that will surprise everyone!
Healthy Apple-Carrot Oat Pancakes (Flourless & Sugar-Free)