Pan Seared Fish Fillet | March 16, 2025
Annonce:

Advertisement:
Pan-seared fish fillet. It’s what’s for dinner, pronto. And so easy to make and tastes so darn delectable with its lemon butter sauce that you’re going to completely forget it’s good for you. Here’s how to make it.
Ingredients
Fish filets (whatever you like, I used catfish)
1 Lemon
Advertisement:
1 Tbsp Capers
2 Tbsp Butter
Seafood magic seasoning
How To Make Pan Seared Fish Fillet:
Advertisement:
Air-Fryer Salmon
My Late Partner’s Parents Suddenly Appeared & Demanded I Give Them the Keys to His House — I Agreed under One Condition
If you want a garden full of flowers that everyone will envy you have to do this
Italian Cream Cake
Chocolate Braid: a simple dessert to prepare but really tasty!
This yummy meal pleases even the choosiest folks









