This recipe is for a fully cooked ham, which means it’s already safe to eat. The roasting process simply reheats the ham and adds a delicious glaze.
Ingredients:
1 (8-10 pound) fully cooked bone-in ham
1 cup orange juice
1/2 cup honey
1/4 cup brown sugar
2 tablespoons Dijon mustard
1 teaspoon ground cloves
1/2 teaspoon ground cinnamon
Instructions
Preheat oven: Preheat oven to 325°F (165°C).
Prepare glaze: In a small bowl, whisk together orange juice, honey, brown sugar, Dijon mustard, cloves, and cinnamon.
Score the ham: Score the ham in a diamond pattern (optional).
SOUTHERN POTATO SALAD
Irresistible Olive Oil Bread Dip
Delightful Nostalgia: Grandma’s Quark Muffins with Vanilla Pudding Recipe
Hollywood Icon Robert De Niro to Leave America, Citing ‘Lack of Respect’
Chicken pieces
Freezer, the trick to defrost it in 5 minutes: it has never been so easy
Put salt in your washing machine. Here’s why. This is something appliance repairmen will never tell you.
RUNZA CASSEROLE: EVERY TIME HE COMES OVER HOME, MY DAD ASKS FOR THIS FOR DINNER.
Girl Strolls Through Supermarket with Mom, Spots Her ‘Missing’ Photo on Milk Carton – Story of the Day