Variations & Tips
– To mix things up, you can drizzle a simple glaze made from powdered sugar and strawberry juice over the cooled cookies for an extra sweet touch.
– No fresh strawberries? No problem. You can substitute with freeze-dried strawberries. Just crush them into a fine powder and add into the dough.
– Remember to avoid over-mixing the dough to keep your cookies tender and chewy.
– If you’re in a rush, opt for pre-made sugar cookie dough and simply add the fresh strawberries and extracts for a shortcut to deliciousness.
Give your taste buds a treat and whip up a batch of these tantalizing cookies. They’re like a little bite of summer all year round!
Cheesy Chicken and Vegetable Bake
My mother-in-law gave me plastic earrings, and my sister-in-law received a diamond necklace.
Dump and Bake Meatball Casserole
SLOW COOKER SALISBURY STEAK – A COMFORT FOOD CLASSIC
I tried them all! Now I defrost the freezer in just 5 minutes, here’s how I do it!
Homemade Cinnamon Rolls