These Crispy Garlic Parmesan Crusted Potatoes are tender on the inside and crispy on the outside, coated in a flavorful mixture of garlic, Parmesan cheese, and herbs. They make the perfect accompaniment to any meal or a delightful appetizer for a crowd.
Ingredients:
1 1/2 lbs baby potatoes (or small potatoes, halved)
3 tbsp olive oil
1 tsp garlic powder
1 tsp dried oregano (or Italian seasoning)
1/2 tsp salt (or to taste)
1/4 tsp black pepper
1/2 cup grated Parmesan cheese
2 tbsp fresh parsley, chopped (optional for garnish)
1 tbsp fresh garlic, minced (optional, for extra garlic flavor)
MINI STRAWBERRY CHEESECAKE TACOS
How to Cook Steel Cut Oats (4 Ways!)
Slow Cooker Honey Garlic Wings Recipe
CHOCOLATE PEANUT BUTTER RICE KRISPY CUPS
ORANGE CREAMSICLE MOONSHINE: A Zesty Twist on a Classic Spirit
Michael Landon’s Legacy Lives On
Pineapple and Coconut Chilled Cake
This Girl Who Grew Up ‘Dirt Poor’ & Whose Mom Was ‘Determined to Die’ Is a Country Music Hall of Famer
DO THIS AFTER EACH USE AND THE OVEN WILL ALWAYS BE CLEAN: NOT EVEN 1 GREASE STAIN