4. Add Parmesan:
Sprinkle the grated Parmesan cheese over the seasoned potatoes and toss them gently again to ensure the cheese adheres to the potatoes.
5. Bake the Potatoes:
Spread the potatoes out in a single layer on the prepared baking sheet, cut side down for extra crispiness.
Bake for 25-30 minutes, or until the potatoes are golden brown and crispy on the edges. Flip the potatoes halfway through the baking time for even crisping.
A casserole that will make your tongue swallow! Sweet, tasty and nutritious
Bacon Cheeseburger Eggrolls
Big Boy’s Fresh Strawberry Pie
Baked Garlic Parmesan Potato Wedges
Without question, this soup is the sole one my husband enjoys
Do this every evening to make your violets bloom abundantly: they will bloom immediately
Baked BBQ Baby Back Ribs
PEANUT BUTTER COOKIES
Fixed dinner tonight and my hubby ate more than half of this. So tasty