Crustless ham and cheese quiche is a light and delicious option, ideal for breakfast, lunch or a quick dinner. Here’s an easy recipe:
Ingredients:
Quiche base:
4 large eggs
1 cup milk (can be whole milk, skim milk, or a plant-based alternative like almond or oat milk)
1/2 cup heavy cream (optional for extra creaminess)
1 cup shredded cheese (cheddar, mozzarella, or a blend of cheeses)
1/2 cup diced ham (small cubes)
1/4 cup finely diced onion (optional)
1/4 cup chopped fresh parsley or chives
Salt and pepper to taste
1/4 teaspoon nutmeg (optional)
Preparation:
Cheese Leek Pasta with Ground Meat – A Simple Comfort Dish!
THE BEST BANANA CAKE EVER
Cucumber, Tomato, and Onion Creamy Salad: A Refreshing Delight
SWEET BLUEBERRY BISCUITS: A BERRYLICIOUS DELIGHT
Chocolate Trifle
Floor, joints white in 10 minutes: the secret of tilers revealed
Ultra-Moist Very Wet Chocolate Cake Recipe
CHICKEN WALDORF SALAD RECIPE
Black Forest Cherry Cake from the Sheet with 2 Glasses of Sour Cherries – A Decadent Dessert Ready in 45 Minutes!