Packed with creamy goodness and topped with cheesy perfection! Try it now!
Ricotta and Spinach Stuffed Shells
Ingredients:
– 24 jumbo pasta shells
– 2 cups ricotta cheese
– 1 egg
– 1 cup grated Parmesan cheese
– 2 cups shredded mozzarella cheese, divided
– 1 package frozen spinach, thawed and drained
– 2 cups marinara sauce
– Salt to taste
– Pepper to taste
Steps:
Tonight will be my 3rd time making this recipe. It’s so good, and the sauce is to die for
Toast with melted cheese from Texas.
Garlic Butter Steak Bites Recipe
The Purpose of Those Little Strings on Bananas
Macaroni Pie
1 cup is enough, it will explode an avalanche of flowers: all nurserymen do it
Easily remove dust and dirt from the kitchen drainer
She married a Marine who had a four-year-old child. The ceremony went smoothly until the moment the child approached the bride.
How to clean and degrease glass with talcum powder without leaving streaks