Cooking Tips:
You can use any type of squash for this recipe.
For added richness, consider including diced potatoes and cooking them along with the zucchini.
Adjust the spices to your taste preference.
If you prefer a thinner soup, add more hot water until desired consistency is reached.
Nutritional Benefits:
Zucchini: Low in calories and rich in vitamins A and C.
Onion and Garlic: Provide antioxidants and have anti-inflammatory properties.
Cream Cheese: Adds creaminess and is a good source of calcium.
Lemonade Infused Cream Cheese Pie
French Onion Meatloaf
Loved how this came out! My friends at church were gushing over it
WWatch Out – Don’t Touch The Bottle
Expired Yogurt: 3 Clever Ways to Recycle It!
Putting dish soap in the freezer can be beneficial.
Spaghetti Easy Lunchbox Idea
Girl Sells $2K Prom Dress to Pay for Pal’s Mom’s Treatment, 17 Years Later Learns She’s a Millionaire
Learn to Grow Potatoes in a Pot – Step by Step