1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a small bowl, mix cream cheese, brown sugar, and vanilla extract until smooth.
3. Unroll the puff pastry sheets and cut them into squares.
4. Add a spoonful of the cream cheese mixture to the center of each square, then sprinkle some chocolate chips on top.
5. Fold each square into a triangle, pressing the edges with a fork to seal them.
6. In a small bowl, whisk the egg with water and brush over the turnovers.
7. Place turnovers on the baking sheet and bake for 12-15 minutes, until golden brown.
8. Let them cool slightly, then garnish with mini chocolate chips.
Serve warm and enjoy the melty chocolate goodness!
Prep time: 15 mins
Cooking time: 15 mins
Servings: 6
Kcal: 300 per serving
Stuffed Chinese Cabbage Steaks with Mushroom-Chicken Filling
Cheese Ball with Creamed Beef Bits
Mini Pizzas with Homemade Dough and Sauce
How To Unclog A Sink Using Just 2 Natural Ingredients
Easy Mexican Street Corn
Breaking: Candace Owens to Co-Host Tucker Carlson’s New Show Replacing Jimmy Kimmel
WHY I NEVER MISS A BUNCH OF LAUREL IN MY HOUSE AND WHAT I ALWAYS USE IT FOR
FRIED CABBAGE WITH BACON ONION AND GARLIC
The Nytimes: Justin Bieber’s Mother Stammers: “I… Don’t Know… Anything” About Recent News About Son and Diddy and Allegations of “Sell Son to Diddy for $100 Million”