1. Beat the warm milk with the sugar, eggs, salt and melted butter.
2. In a separate bowl, mix the flour with the dry yeast.
3. Add the dry ingredients to the bowl with the liquids and knead until smooth, slightly sticky.
4. Form the dough into a ball and place in a greased bowl. Cover with plastic wrap and let it rest for 1 hour.
5. Divide the dough into 12 portions and roll each into a ball. Set aside for 30 minutes.
6. Flatten the dough into a disc with the palm of your hand, place a piece of chocolate in the middle and pinch the edges together to form a ball.
7. Place 12 scones on a 20x20cm square baking sheet and leave for 30 minutes.
8. Brush the rolls with beaten egg and sprinkle with chocolate chips.
9. Bake for 20 minutes at 180°C/350°F.
Creme Brulee Cheesecake Bars
Minced potato roll
How To Get Disgusting Yellow Stains Out Of Your Mattress
Yellowed mattress: this is how you give it a new lease on life. Interesting tips that will change your life.
My grandma has been making this for as long
Peace lily, forget water: water it with it and it will serve you forever.
My Dad Left Me When I Was 13 — Ten Years Later, I Saw Him on the Side of the Road Hitchhiking with a Little Girl
Homemade Flour Tortillas!
Doctors perform an emergency C-section and give birth to a baby with a rare skin disease.