
Ingredients:
3 ½ cups (525 g) broccoli, finely chopped, divided
2 cups (200 g) shredded cheddar cheese
1 tsp garlic powder
1 tsp onion powder
8 oz (225 g) cream cheese, softened
3 chicken breasts
Salt, to taste
Pepper, to taste
14 oz (390 g) cheddar crackers, 1 package
1 cup (125 g) all-purpose flour
2 eggs
Instructions:
Prepare the Filling:
How to Make Fried Eggs Without Using Oil
Crock Pot Chicken and Dumplings Recipe
Banana Oatmeal Chocolate Chip Cookies
Garlic Butter Steak Bites & Shrimp Feast
Stuffed Buffalo Chicken Shell
This will revive any yellowed or rotten plants in just a matter of hours
This recipe’s got my husband coming back for more, no fail.
Savory Black Pepper Chicken with Mushrooms: A Flavorful 30-Minute Dish!
My German grandma first made this recipe for me. Been fixing it for years!









