Assemble the Cheesecake:
Pour the filling over the chilled crust, spreading it evenly.
Cover and refrigerate for at least 6 hours or overnight to set.
Add the Topping:
Scoop out the pulp from 3 passion fruits and mix with sugar (if desired).
Spread the passion fruit topping over the cheesecake before serving.
Serving and Storage Tips
Serve chilled for the best flavor and texture.
Garnish with fresh mint leaves or white chocolate shavings for an elegant touch.
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Variations
How To Put A Delicious Spin On Grilled Cheese
Cheesy Sausage Puff Pastry Rolls Recipe
Try this delicious dish – it’s guaranteed to be gone in 7 seconds
Mini chicken pies
I could eat this ‘Million Dollar Pie’ every day and not get bored. It’s just that amazing
My Amish friend shared this bread recipe with us, and it’s been on repeat since!.
SLOW COOKER SALISBURY STEAK – A COMFORT FOOD CLASSIC
HEAVEN IN A BOWL CAKE: A Blissful Creation for Family Delight
Homemade Banana Pudding









